Medifast Gluten Free Plan – Did you know that Medifast has over 40 gluten-free foods? They now make it convenient to get them all in one place with their gluten-free 4-week variety packs. Click below to view, or take advantage of this month’s coupon code for up to 56 free meals!
- Medifast Gluten Free Meals – All of their popular gluten-free meals in one place
- This week’s featured coupon– Up to $100 off when you sign up for their Advantage Program; good towards meals including their gluten-free variety pack
- View more coupon codes for Medifast Updated weekly with their latest offers
Medifast gluten free foods:
For thousands of years people ate diets which were relatively low in wheat gluten, but in recent years that has changed. Not everyone has made the adjustment to easily digesting wheat gluten, so it can cause digestive issues and discomfort in many people. If you are on a gluten-free diet, or just avoiding foods with gluten because it’s awful for you, consider the meals in their gluten-free variety pack. These foods are certified by the Gluten-Free Certification Organization (GFCO), meeting their strict standards
Which Food from Medifast is Gluten-Free?
There are actually more than forty products that have been certified as gluten-free, and each one displays a special symbol on the box. With the meals above, they conveniently put these foods together in one place.
This four week variety package includes the following products (with seven servings per box):
- Dutch Chocolate Shake (two boxes) – Brownie Soft Bake (two boxes) – French Vanilla Shake – Strawberry & Mocha Shakes – Cinnamon & Brown Sugar Cereal – Mixed Berry Cereal Crunch – Parmesan Cheese & Chili Nacho Cheese Puffs – Chocolate Chip Soft Bake – Chocolate & Vanilla Pudding – Gluten free Chicken & Wild Rice Soup – Peanut Butter Soft Serve – Vegetarian Sloppy Joe – Chocolate Mint Soft Serve – Pancakes (regular and chocolate chip)
Why should you choose gluten-free foods?
“Gluten free” has become a bit of a negative buzz word in the dieting world, but what does it really mean? A lot of people are unable to properly digest gluten, a common protein found in wheat and barley. A disease called, “celiac disease” is just one contributing reason for this issue. More and more people are choosing to exclude gluten from their diet as more becomes known about this increasingly undesirable protein.